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Closed European Union SuppliesFramework agreement

Marché de fourniture de produits ultra-frais .

Buyer: GROUPEMENT DE COMMANDES LYCEE HENRI POINCARE

Published
7 February 2025
Submission deadline
4 March 2025, 12:00
Place of performance
FRF31
Procedure
Open procedure
Documents
2
Notice number
00084602-2025
Reference
7238dbf2-dacb-471e-a625-446df46f580d
Official source
Official source

CPV codes

Description

Fourniture de produits ultra-frais : produits laitiers et de 4ème 5ème Gamme aux établissements adhérents du Groupement de commandes POINCARE de NANCY.

Lots (7)

LotDescriptionCPV codeAmount
1 Lot 1 Lait Crème Corps gras et Ovo-produits
FRF31
15500000 Productos lácteos
2 Lot 2 Yaourt, Fromge blanc, Petit-Suisse.
FRF31
15551000 Yogur y otros productos lácteos fermentados
3 Lot 3 Desserts réfrigérés.
FRF31
15550000 Productos lácteos diversos
4 Lot 4 Fromage : Dés, Râpé, portions.
FRF31
15540000 Queso
5 Lot 5 Fromages entiers
FRF31
15541000 Queso de mesa
6 Lot 6 Salade, légumes crus et fruits.
FRF31
15300000 Frutas, legumbres y hortalizas y productos conexos
7 Lot 7 Pommes de terre pasteurisées et pré-frites sous-vide.
FRF31
15310000 Patatas y productos a base de patatas

Award criteria

Official publications

Other tenders from GROUPEMENT DE COMMANDES LYCEE HENRI POINCARE

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 4 March 2025, 12:00. Check the official source, as dates can be modified.
Who is the buyer of this tender?
The contracting authority is GROUPEMENT DE COMMANDES LYCEE HENRI POINCARE (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.