Preparatory activities for EU Menu 2
European Food Safety Authority
Awarded to INSTITUTO DE SAUDE PUBLICA DA UNIVERSIDADE DO PORTO and 2 others. Estimated value: €300,000.
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Amounts and figures
Description
The overall objective of this call is to identify organisations which can support EFSA in different activities in preparation of the update of the EU Menu Guidance. The specific objectives of the contract resulting from this procedure are as follows and can be addressed independently from one another. Nevertheless, the methodological coherence should be ensured between the three objectives: Objective 1: Proposal for FoodEx2 simplification and compendium of facets, Objective 2: Proposal for a Central Food Propensity Questionnaire Objective 3: Software specifications and protocol proposal for self-administered dietary assessment
Award criteria
| Type | Criterion | Weight |
|---|---|---|
| Quality | Please consult the procurement documents. | — |
| Price | Please consult the procurement documents. | — |
Awards
| Lot | Awarded to | Amount | Bids received | Date |
|---|---|---|---|---|
| LOT-0001 | INSTITUTO DE SAUDE PUBLICA DA UNIVERSIDADE DO PORTO | — | 3 | 11 April 2025 |
| LOT-0001 | RIVM | — | 3 | 11 April 2025 |
| LOT-0001 | CAPACITY DEVELOPMENT IN NUTRITION RESEARCH-CAPNUTRA | — | 3 | 11 April 2025 |
Official publications
| Medium | Reference | Date |
|---|---|---|
| TED | 00289790-2025 | 6 May 2025 |
| OJS | 87/2025 | 6 May 2025 |
Other tenders from European Food Safety Authority
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- Support to detection of EU plant pests: trapping (LOT 1), eDNA (LOT 2) and remote sensing imagery (LOT 3) Published: 1 October 2026
- Technical support for the development of the Animal Welfare Data Hub Published: 14 September 2026
- Servizio di mensa, bar, catering e fornitura di erogatori d’acqua Published: 7 September 2026
- Servizio navetta nel rispetto dell'ambiente Published: 7 September 2026
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- Event, meeting & hospitality management Published: 28 August 2026
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Frequently asked questions
- What is the estimated value of this tender?
- The estimated value published by the buyer is €300,000.
- Who is the buyer of this tender?
- The contracting authority is European Food Safety Authority (European Union).
- How can I bid for public tenders in the European Union?
- Bids are submitted through the official public procurement portal in the European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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