Procurement of bread, flour and white pastries

Published

2 October 2025

Submission deadline

21 October 2025, 11:00

Place of performance

MK005

Procedure

Open procedure

Lots

1

Documents

1

Notice number

00644835-2025

Reference

5a188b88-2535-4301-a91e-e6af48ed3f89

Official source

Official source

CPV codes

• 15810000Productos de panificación, pasteles y productos de pastelería frescos

Description

according tender documentation

Official publications

• TED · 00644835-2025 · 2 October 2025
• OJS · 189/2025 · 2 October 2025

Other tenders from FOD DOOEL Novaci

• Fruit, vegetables and their processing · 16 July 2026
• Food and confectionery products · 10 July 2026
• Fish and fish products · 18 June 2026
• Soft drinks · 18 June 2026
• Soft Drinks · 9 March 2026
• Fruits, vegetables and their processing · 9 February 2026
• Fruits, vegetables and their processing · 6 February 2026
• Bearings · 5 January 2026
• Procurement of milk, dairy products and milk products · 3 October 2025
• Purchase of meat and meat products · 8 July 2025

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Frequently asked questions

What is the deadline to bid for this tender?

The submission deadline is 21 October 2025, 11:00. Check the official source, as dates can be modified.

Who is the buyer of this tender?

The contracting authority is FOD DOOEL Novaci (European Union).

How can I bid for public tenders in European Union?

Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.