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Occupational Health Services for Temporary Veterinary Inspectors (TVIs) in Meat Plants

Buyer: Department of Agriculture Food and the Marine

Open in El Vínculo
Published
18 August 2026
Submission deadline
18 September 2026
Estimated value
€140,000
Procedure
open
Lots
1
Notice number
00571393-2026
Reference
24b1f869-db13-45af-ada3-30838fd6d841
Official source
Official source

CPV codes

Description

TVIs are private veterinary practitioners who are engaged by the Contracting Authority to provide meat inspection services in meat plants. In accordance with section 12 of the Safety, Health and Welfare at Work Act 2005, the Department must ensure, so far as is reasonably practicable, that in the course of meat inspection work TVIs are not exposed to risks to their safety, health or welfare. Inspection work takes place in a high-risk industrial environment. Fitness assessments will determine if a TVI is capable of providing the required inspection services without compromising their health and safety within such an environment. Further details are available in the tender documents.

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 18 September 2026. Check the official source, as dates can be modified.
What is the estimated value of this tender?
The estimated value published by the buyer is €140,000.
Who is the buyer of this tender?
The contracting authority is Department of Agriculture Food and the Marine (European Union).
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Data collected from official public procurement sources. Amounts as published by the buyer.