FOURNITURE DE DENRÉES ALIMENTAIRES
FONDATION PERE FAVRON
Closed. Submission deadline: 17 June 2024.
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Amounts and figures
93
Lots
Description
La présente consultation a pour objet l'achat de "Fourniture de Denrées Alimentaires pour l'ensemble des établissements de la Fondation Père Favron
Lots (93)
| Lot | Description | CPV code | Amount |
|---|---|---|---|
| 1 | Boeuf frais cari | 15000000 Food, beverages, tobacco and related products | — |
| 2 | Boeuf surgelé | 15000000 Food, beverages, tobacco and related products | — |
| 3 | Boeuf haché surgelé | 15000000 Food, beverages, tobacco and related products | — |
| 4 | Porc frais | 15000000 Food, beverages, tobacco and related products | — |
| 5 | Porc charcuterie fraîche | 15000000 Food, beverages, tobacco and related products | — |
| 6 | Porc surgelé | 15000000 Food, beverages, tobacco and related products | — |
| 7 | Poulet découpé frais | 15000000 Food, beverages, tobacco and related products | — |
| 8 | Volaille charcuterie fraîche | 15000000 Food, beverages, tobacco and related products | — |
| 9 | Volaille entière surgelée | 15000000 Food, beverages, tobacco and related products | — |
| 10 | Volaille découpée surgelée | 15000000 Food, beverages, tobacco and related products | — |
| 11 | Volaille steak haché - Volaille reconstitué surgelée | 15000000 Food, beverages, tobacco and related products | — |
| 12 | Lapin surgelé | 15000000 Food, beverages, tobacco and related products | — |
| 13 | Viande surgelée riche en fer | 15000000 Food, beverages, tobacco and related products | — |
| 14 | Boulette de viande surgelée | 15000000 Food, beverages, tobacco and related products | — |
| 15 | Autruche surgelée | 15000000 Food, beverages, tobacco and related products | — |
| 16 | Spécialité fraîche à base de protéine végétale Bio | 15000000 Food, beverages, tobacco and related products | — |
| 17 | Poisson séché | 15000000 Food, beverages, tobacco and related products | — |
| 18 | Poisson et crustacé surgelé | 15000000 Food, beverages, tobacco and related products | — |
| 19 | Poisson pélagique en cubes pour cari surgelé | 15000000 Food, beverages, tobacco and related products | — |
| 20 | Ovoproduit oeuf frais coquille poule | 15000000 Food, beverages, tobacco and related products | — |
| 21 | Lait en brique | 15000000 Food, beverages, tobacco and related products | — |
| 22 | Crèmerie | 15000000 Food, beverages, tobacco and related products | — |
| 23 | Fromage pasteurisé de vache à la coupe | 15000000 Food, beverages, tobacco and related products | — |
| 24 | Fromage pasteurisé lait de vache portion | 15000000 Food, beverages, tobacco and related products | — |
| 25 | Fromage frais et dessert foisonné | 15000000 Food, beverages, tobacco and related products | — |
| 26 | Yaourt | 15000000 Food, beverages, tobacco and related products | — |
| 27 | Yaourt sans lactose | 15000000 Food, beverages, tobacco and related products | — |
| 28 | Flan et crème réfrigéré | 15000000 Food, beverages, tobacco and related products | — |
| 29 | Produit à base de jus végétal | 15000000 Food, beverages, tobacco and related products | — |
| 30 | Fruit 1ère gamme PGO | 15000000 Food, beverages, tobacco and related products | — |
Participation requirements
- Se référer au dossier d'appel d'offres
Official publications
| Medium | Reference | Date |
|---|---|---|
| TED | 00234049-2024 | 19 April 2024 |
| OJS | 78/2024 | 19 April 2024 |
Other tenders from FONDATION PERE FAVRON
- PROJET ANRU SAINT-PIERRE - BOIS D'OLIVES - Installation de 3 centrales photovoltaïques Published: 23 October 2026
- MATERIEL INFORMATIQUE Published: 12 February 2026
- PRODUIT D'INCONTINENCE ET PERIPHERIQUE Published: 9 January 2026
- TELEPHONIE MOBILE ET SERVICES ASSOCIES Published: 22 July 2025
- MAINTENANCE CLIMATISEUR Type SPLIT Published: 17 July 2025
- PRODUIT D'INCONTINENCE ET PERIPHERIQUE Published: 14 July 2025
- TELEPHONIE MOBILE ET SERVICES ASSOCIES Published: 13 February 2025
- MAINTENANCE DES EQUIPEMENTS TECHNIQUES (VRV, VMC, CTA, GEG) Published: 28 January 2025
- FOURNITURE DE DENRÉES ALIMENTAIRES Published: 8 January 2025
- FOURNITURE DE RESTAURATION A USAGE UNIQUE Published: 13 December 2024
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Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 17 June 2024, 17:00. Check the official source, as dates can be modified.
- Who is the buyer of this tender?
- The contracting authority is FONDATION PERE FAVRON (European Union).
- How can I bid for public tenders in the European Union?
- Bids are submitted through the official public procurement portal in the European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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