FORNITURE DI CARNI BOVINE
Buyer: MILANO RISTORAZIONE S.P.A.
- Published
- 6 August 2026
- Submission deadline
- 10 September 2026, 12:00
- Estimated value
- €552,000
- Procedure
- Open procedure
- Lots
- 1
- Documents
- 1
- Notice number
- 00545376-2026
- Reference
- 70c5413a-ee8c-4ce4-837a-37699523a089
- Official source
- Official source
CPV codes
- 15111000Carne de bovino
- 15111000Carne de bovino
Description
FORNITURE DI CARNI BOVINE
Official publications
- TED · 00545376-2026 · 6 August 2026
- OJS · 150/2026 · 6 August 2026
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- PA_26_2025_ATTREZZATURE_DA_CUCINA
- PA_25_2025_VERDURE_SURGELATE
- PA_11_2025_LABORATORIO_ANALISI
- FORNITURA DI SPEZIE SUDDIVISA IN 2 LOTTI
- PA_06_2025_LATTE
- FORNITURA DI POLPE, NETTARI E SUCCHI DI FRITTA
- PA_16_2025_PATATE_V_GAMMA
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Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 10 September 2026, 12:00. Check the official source, as dates can be modified.
- What is the estimated value of this tender?
- The estimated value published by the buyer is €552,000.
- Who is the buyer of this tender?
- The contracting authority is MILANO RISTORAZIONE S.P.A. (European Union).
- How can I bid for public tenders in European Union?
- Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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