2026/23 CFT for the provision of Hospitality and Catering Services to St Peter’s College, Dunboyne, Co. Meath.

Published

17 June 2026

Submission deadline

10 July 2026

Estimated value

€375,000

Place of performance

IE062

Procedure

open

Lots

1

Notice number

00413858-2026

Reference

1a3ff2c6-6781-4613-80d2-db67ab86df58

Official source

Official source

CPV codes

• 55500000Servicios de cantina y de suministros de comidas desde el exterior
• 55524000Servicios de suministro de comidas para escuelas
• 55520000Servicios de suministro de comidas desde el exterior

Description

The Contracting Authority is looking to award a contract to a single supplier to operate a concessionary catering service. Only those tenderers who demonstrate the required professional capability to meet the necessary qualitative criteria will be considered. The contract will be awarded to the successful service provider for 2 years with an option to extend for 2 years subject to a maximum of 1 such extension, subject to satisfactory performance and business needs.   Tenderers planning to submit a tender should visit the school to inspect the premises and discuss requirements with the School Principal. Site visits will be facilitated up to 26th June 2026 unless agreed otherwise with the Principal. Please contact the school to arrange a site visit on 01 8252552 or email stpeterscollege@lmetb.ie

Frequently asked questions

What is the deadline to bid for this tender?

The submission deadline is 10 July 2026. Check the official source, as dates can be modified.

What is the estimated value of this tender?

The estimated value published by the buyer is €375,000.

Who is the buyer of this tender?

The contracting authority is Louth and Meath Education and Training Board 1384 (European Union).