Viandes fraiches
Buyer: EPD Clairvivre
- Published
- 23 January 2024
- Submission deadline
- 16 February 2024
- Estimated value
- €567,033
- Place of performance
- Salagnac, FRI11
- Procedure
- open
- Lots
- 4
- Notice number
- 00045060-2024
- Reference
- 90ff7c00-11ba-4937-8b25-94b289eb5338
- Official source
- Official source
CPV codes
- 15110000Carne
- 15110000Carne
Description
La présente consultation concerne la fourniture de viandes fraiches à l'Etablissement Public Départemental de Clairvivre à SALAGNAC (24160), agissant en tant que pouvoir adjudicateur pour son propre compte. La fourniture devra être conforme aux clauses définies dans le CCTP et son annexe. Le Pouvoir Adjudicateur se réserve le droit de prioriser l'ESAT de l'Etablissement lorsque celui-ci est en mesure de lui fournir les produits demandés
Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 16 February 2024. Check the official source, as dates can be modified.
- What is the estimated value of this tender?
- The estimated value published by the buyer is €567,033.
- Who is the buyer of this tender?
- The contracting authority is EPD Clairvivre (European Union).
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