PROCEDURA APERTA PER LA FORNITURA DI GENERI ALIMENTARI PER LA PREPARAZIONE DEI PASTI PRESSO IL CENTRO COTTURA DELL’IPAB DI VICENZA
Buyer: IPAB DI VICENZA
- Published
- 23 July 2025
- Submission deadline
- 26 August 2025, 12:00
- Estimated value
- €4,725,000
- Procedure
- Open procedure
- Lots
- 1
- Documents
- 1
- Notice number
- 00481377-2025
- Reference
- 1be2b747-2199-4ed7-b877-98ef945f9ce8
- Official source
- Official source
CPV codes
- 15000000Alimentos, bebidas, tabaco y productos afines
Description
PROCEDURA APERTA PER LA FORNITURA DI GENERI ALIMENTARI PER LA PREPARAZIONE DEI PASTI PRESSO IL CENTRO COTTURA DELL’IPAB DI VICENZA
Award criteria
- Quality — OEPV
- Price — OEPV
Official publications
- TED · 00481377-2025 · 23 July 2025
- OJS · 139/2025 · 23 July 2025
Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 26 August 2025, 12:00. Check the official source, as dates can be modified.
- What is the estimated value of this tender?
- The estimated value published by the buyer is €4,725,000.
- Who is the buyer of this tender?
- The contracting authority is IPAB DI VICENZA (European Union).
- How can I bid for public tenders in European Union?
- Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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