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PRESTATIONS DE RESTAURATION – TRAITEUR POUR LA REGION BOURGOGNE FRANCHE-COMTE

Buyer: Région Bourgogne Franche-Comté

Published
4 June 2025
Submission deadline
30 June 2025, 12:00
Procedure
Open procedure
Documents
1
Notice number
00358608-2025
Reference
b7f136c3-2b12-47f1-970c-a68b581cefa7
Official source
Official source

CPV codes

Description

PRESTATIONS DE RESTAURATION – TRAITEUR POUR LA REGION BOURGOGNE FRANCHE-COMTE

Lots (7)

LotDescriptionCPV codeAmount
1 Plateaux repas froids ou chauds / box - Dijon 55500000 Servicios de cantina y de suministros de comidas desde el exterior
2 Repas chauds assis - Dijon 55500000 Servicios de cantina y de suministros de comidas desde el exterior
3 Cocktails - Dijon 55500000 Servicios de cantina y de suministros de comidas desde el exterior
4 Buffets froids ou chauds - Dijon 55500000 Servicios de cantina y de suministros de comidas desde el exterior
5 Autres prestations de fournitures de nourriture - Dijon 55500000 Servicios de cantina y de suministros de comidas desde el exterior
6 Cocktails - Besançon 55500000 Servicios de cantina y de suministros de comidas desde el exterior
7 Buffets froids ou chauds - Besançon 55500000 Servicios de cantina y de suministros de comidas desde el exterior

Official publications

Other tenders from Région Bourgogne Franche-Comté

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 30 June 2025, 12:00. Check the official source, as dates can be modified.
Who is the buyer of this tender?
The contracting authority is Région Bourgogne Franche-Comté (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.