pains, viennoiseries et pâtisseries (surgelés et frais) conventionnels et biologiques

Published

1 September 2025

Submission deadline

30 September 2025, 14:30

Estimated value

€4,412,000

Place of performance

BE100

Procedure

Open procedure

Documents

1

Notice number

00568857-2025

Reference

86706a2b-dd0d-4789-a770-bc93e955823a

Official source

Official source

CPV codes

• 15810000Productos de panificación, pasteles y productos de pastelería frescos

Description

Le marché est divisé 7 lots : - Lot 1 : Pain entier coupé frais et pâtisseries fraîches (conventionnel) - Lot 2 : Pain frais en tranches - emballage individuel (conventionnel) - Lot 3 : Petits pains et viennoiseries fraîches (conventionnel) - Lot 4 : Pain surgelé (conventionnel) - Lot 5 : Pâtisseries et viennoiseries surgelées (conventionnel) - Lot 6 : Pain et viennoiseries frais BIO - Lot 7 : Pain surgelé BIO

Lots (7)

Award criteria

• Cost — Prix
• Quality — Qualité
• Quality — IMPACT ENVIRONNEMENTAL ET DÉVELOPPEMENT DURABLE
• Quality — QUALITÉ DES PRESTATIONS, GESTION ET SUIVI DE LA CHAÎNE D'APPROVISIONNEMENT ET DES PLAINTES

Official publications

• TED · 00568857-2025 · 1 September 2025
• OJS · 166/2025 · 1 September 2025

Frequently asked questions

What is the deadline to bid for this tender?

The submission deadline is 30 September 2025, 14:30. Check the official source, as dates can be modified.

What is the estimated value of this tender?

The estimated value published by the buyer is €4,412,000.

Who is the buyer of this tender?

The contracting authority is Les Cuisines Bruxelloises - Association de droit public (European Union).

How can I bid for public tenders in European Union?

Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.