Meat products
Buyer: Ministry of Defense
- Published
- 15 October 2025
- Submission deadline
- 13 November 2025, 10:00
- Place of performance
- Skopje, MK008
- Procedure
- Open procedure
- Notice number
- 00676395-2025
- Reference
- 0c3aaf1e-9afe-4e21-a4ef-abf518110502
- Official source
- Official source
CPV codes
- 15130000Productos cárnicos
Description
more information available on the following link: https://e-nabavki.gov.mk/PublicAccess/home.aspx#/dossie/d0ecf333-25e5-4843-bb62-ada82581c5a7/1
Lots (17)
| Lot | Description | CPV code | Amount |
|---|---|---|---|
| 1 | Pork ham | 15130000 Productos cárnicos | — |
| 2 | Chicken ham | 15130000 Productos cárnicos | — |
| 3 | Smoked bacon | 15130000 Productos cárnicos | — |
| 4 | Vacuum sealed pork hot dog | 15130000 Productos cárnicos | — |
| 5 | Vacuum sealed chicken hot dog | 15130000 Productos cárnicos | — |
| 6 | Smoked vacuum sealed pork neck with a net weight of 50-55gr | 15130000 Productos cárnicos | — |
| 7 | Smoked vacuum sealed pork tenderloin"pechenitsa" with a net weight of 70-80gr | 15130000 Productos cárnicos | — |
| 8 | Smoked vacuum sealed pork tenderloin"pechenitsa" with a net weight of 50-55gr | 15130000 Productos cárnicos | — |
| 9 | Vacuum sealed pork "chajna" sausage with a net weight of 50-55gr | 15130000 Productos cárnicos | — |
| 10 | Vacuum sealed pork "chajna" sausage with a net weight of 70-80 gr | 15130000 Productos cárnicos | — |
| 11 | Smoked veal shoulder, bulk | 15130000 Productos cárnicos | — |
| 12 | Smoked vacuum sealed beef tenderloin"pechenitsa" with a net weight of 50-55gr | 15130000 Productos cárnicos | — |
| 13 | Vacuum sealed beef sausage with a net weight of 50-55gr | 15130000 Productos cárnicos | — |
| 14 | Vacuum sealed beef sausage with a net weight of 70-80gr | 15130000 Productos cárnicos | — |
| 15 | Vacuum sealed chicken breasts with a net weight of 70-80gr | 15130000 Productos cárnicos | — |
| 16 | Smoked beef ribs | 15130000 Productos cárnicos | — |
| 17 | Miscellaneous meat products for Directorate for sport in MOD | 15130000 Productos cárnicos | — |
Award criteria
- Price
Official publications
- TED · 00676395-2025 · 15 October 2025
- OJS · 198/2025 · 15 October 2025
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Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 13 November 2025, 10:00. Check the official source, as dates can be modified.
- Who is the buyer of this tender?
- The contracting authority is Ministry of Defense (European Union).
- How can I bid for public tenders in European Union?
- Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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