Marché Epicerie
Buyer: LYCEE JEAN MERMOZ
- Published
- 17 January 2025
- Submission deadline
- 6 March 2025, 16:00
- Procedure
- Open procedure
- Documents
- 1
- Notice number
- 00033418-2025
- Reference
- 3e02b3db-7399-43cc-a929-fd689e84b8ba
- Official source
- Official source
CPV codes
- 15897200Productos enlatados
Description
Fourniture de denrées alimentaires
Lots (6)
| Lot | Description | CPV code | Amount |
|---|---|---|---|
| 1 | FECULENTS ET ASSAISONNEMENTS | 15890000 Productos alimenticios diversos y alimentos secos | — |
| 2 | PRODUITS APERTISES ET DESHYDRATES | 15890000 Productos alimenticios diversos y alimentos secos | — |
| 3 | FONDS ET SAUCES DESHYDRATREES | 15871200 Salsas, condimentos compuestos y sazonadores compuestos | — |
| 4 | PRODUITS PETITS DEJEUNERS ET AUTRES | 15813000 Productos para el desayuno | — |
| 5 | PRODUITS D'EPICERIE | 15813000 Productos para el desayuno | — |
| 6 | VIN VRAC | 15930000 Vinos | — |
Official publications
- TED · 00033418-2025 · 17 January 2025
- OJS · 12/2025 · 17 January 2025
Other tenders from LYCEE JEAN MERMOZ
Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 6 March 2025, 16:00. Check the official source, as dates can be modified.
- Who is the buyer of this tender?
- The contracting authority is LYCEE JEAN MERMOZ (European Union).
- How can I bid for public tenders in European Union?
- Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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