Invitation to tender for market review services - Bord Bia’s Future of QSR Commercial Kitchen
Buyer: Bord Bia (Irish Food Board)
- Published
- 11 June 2025
- Submission deadline
- 1 July 2025, 12:00
- Estimated value
- €89,500
- Place of performance
- IE061
- Procedure
- Open procedure
- Lots
- 1
- Documents
- 1
- Notice number
- 00373014-2025
- Reference
- cde6e257-816d-42fa-920e-82cb15738dca
- Official source
- Official source
CPV codes
- 79310000Servicios de estudios de mercado
Description
Recent years has seen much change and disruption within the food-service market. Labour issues, cost challenges, the impact of delivery aggregators, growing regulations, as well as significant innovation in particular with new technologies and the power of AI have all helped evolve the landscape significantly. Consequently, Bord Bia believe that it is an opportune time to conduct a review of the marketplace to ascertain the future landscape of the commercial kitchen specifically within the QSR and Fast-Casual food-service channels. The outputs should provide clear commercial direction and support to the food industry, through strategically impactful insight, enabling the sector to win through innovation in the QSR (Quick Service Restaurant) channel, whilst also empowering stronger customer connections within the channel.
Official publications
- TED · 00373014-2025 · 11 June 2025
- OJS · 110/2025 · 11 June 2025
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Frequently asked questions
- What is the deadline to bid for this tender?
- The submission deadline is 1 July 2025, 12:00. Check the official source, as dates can be modified.
- What is the estimated value of this tender?
- The estimated value published by the buyer is €89,500.
- Who is the buyer of this tender?
- The contracting authority is Bord Bia (Irish Food Board) (European Union).
- How can I bid for public tenders in European Union?
- Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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