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Closed European Union SuppliesFramework agreement

Fourniture, livraison et installation de matériels de restauration collective dans les collèges de Saône-et-Loire

Buyer: DEPARTEMENT DE SAONE ET LOIRE

Published
20 October 2025
Submission deadline
17 November 2025, 12:00
Place of performance
FRC13
Procedure
Open procedure
Documents
1
Notice number
00689722-2025
Reference
5333675b-91ec-498b-b740-ec09a968b9fc
Official source
Official source

CPV codes

Description

Fourniture, livraison et installation de matériels de restauration collective dans les collèges de Saône-et-Loire, soit : lot 1 : Maîtrise des températures et distribution de repas lot 2 : Cuisson et équipements annexes lot 3 : Laverie lot 4 : Petit équipement de production et de manutention

Lots (4)

LotDescriptionCPV codeAmount
1 LOT N°1-Maîtrise des températures et distribution de repas
FRC13
39221000 Equipo de cocina
2 LOT N°2-Cuisson et équipements annexes
FRC13
39221000 Equipo de cocina
3 LOT N°3-Laverie
FRC13
39221000 Equipo de cocina
4 LOT N°4-Petit équipement de production et de manutention
FRC13
39312000 Equipo para preparación de comidas

Award criteria

Official publications

Other tenders from DEPARTEMENT DE SAONE ET LOIRE

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 17 November 2025, 12:00. Check the official source, as dates can be modified.
Who is the buyer of this tender?
The contracting authority is DEPARTEMENT DE SAONE ET LOIRE (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.