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Fourniture de viandes, d'abats de boucherie et de charcuteries pour le restaurant métropolitain et de l'institut départemental enfance et famille (IDEF) - 3 lots

Buyer: Métropole de Lyon

Published
28 May 2024
Submission deadline
26 June 2024, 17:00
Estimated value
€380,000
Place of performance
Lyon, FRK26
Procedure
Open procedure
Documents
1
Notice number
00312467-2024
Reference
e98d7759-4052-4693-be41-1628428dec3d
Official source
Official source

CPV codes

Description

Lot 1 : Fourniture de Viandes et abats de boucherie frais Lot 2 : Viande de boeuf fraîche biologique Lot 3 : Charcuteries Les lots sont mono-attributaires Les lots sont conclus pour une durée ferme de deux années, reconductible de façon tacite une fois deux années

Lots (3)

LotDescriptionCPV codeAmount
1 Fourniture de Viandes et abats de boucherie frais
Lyon, FRK26
15100000 Productos de origen animal, carne y productos cárnicos
2 Viande de boeuf fraîche biologique
Lyon, FRK26
15100000 Productos de origen animal, carne y productos cárnicos
3 Charcuteries
Lyon, FRK26
15100000 Productos de origen animal, carne y productos cárnicos

Award criteria

Official publications

Other tenders from Métropole de Lyon

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 26 June 2024, 17:00. Check the official source, as dates can be modified.
What is the estimated value of this tender?
The estimated value published by the buyer is €380,000.
Who is the buyer of this tender?
The contracting authority is Métropole de Lyon (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.