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Closed European Union SuppliesFramework agreement

Fourniture de Viande Volaille Charcuterie et Produits à textures modifiées pour les adhérents au groupement de commandes et à la centrale d'achats du GCS UniHA

Buyer: GCS UniHA

Published
18 March 2024
Submission deadline
18 April 2024, 12:00
Estimated value
€3,000,000
Place of performance
LYON, FRK26
Procedure
Open procedure
Documents
1
Notice number
00162613-2024
Reference
df0d8e20-201f-4534-b6c4-5833c2a0e59c
Official source
Official source

CPV codes

Description

Fourniture de Viande Volaille Charcuterie et Produits à textures modifiées pour les adhérents au groupement de commandes et à la centrale d'achats du GCS UniHA. Il s'inscrit dans le cadre de la relance des lots 60, 61, 64 et 66 déclarés sans suite, de la procédure M2562.

Lots (4)

LotDescriptionCPV codeAmount
1 Plats complets cuisinés mixés texture purée lisse à base de viande, poisson, œuf, fromage - Cdt 200g
LYON, FRK26
15882000 Productos dietéticos €3,000,000
2 Viandes, Poissons, Œufs cuisinés à texture modifiée mixée lisse
LYON, FRK26
15882000 Productos dietéticos €14,000,000
3 Manger-Mains surgelés
LYON, FRK26
15882000 Productos dietéticos €1,000,000
4 Plats complets cuisinés mixés à base de viande, poisson, œuf, fromage
LYON, FRK26
15882000 Productos dietéticos €29,000,000

Award criteria

Official publications

Other tenders from GCS UniHA

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 18 April 2024, 12:00. Check the official source, as dates can be modified.
What is the estimated value of this tender?
The estimated value published by the buyer is €3,000,000.
Who is the buyer of this tender?
The contracting authority is GCS UniHA (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.