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Closed European Union SuppliesFramework agreement

FOURNITURE DE DENRÉES ALIMENTAIRES POUR LA CUISINE CENTRALE DU QUIARD - LOTS 20 à 25

Buyer: Syndicat Intercommunal de Restauration Collective

Published
3 July 2025
Submission deadline
11 August 2025, 12:00
Estimated value
€86,000
Place of performance
Saint Jean De Braye, FRB06
Procedure
Open procedure
Documents
1
Notice number
00430686-2025
Reference
051e6bce-c6ec-469f-b6a7-4152212c0b5b
Official source
Official source

CPV codes

Description

SELON LE CCAP

Lots (6)

LotDescriptionCPV codeAmount
1 Fourniture de légumes surgelés issus de l'agriculture biologique
Saint Jean De Braye, FRB06
15800000 Productos alimenticios diversos €86,000
2 Fourniture de légumes et fruits surgelés
Saint Jean De Braye, FRB06
15800000 Productos alimenticios diversos €80,000
3 Fourniture de pommes de terre préfrites surgelées
Saint Jean De Braye, FRB06
15800000 Productos alimenticios diversos €36,000
4 Fourniture de pains et viennoiseries issus d'un mode de production respectueux de l'environnement
Saint Jean De Braye, FRB06
15800000 Productos alimenticios diversos €55,000
5 Fourniture de boissons
Saint Jean De Braye, FRB06
15800000 Productos alimenticios diversos €20,000
6 Fourniture de yaourt nature issus de l'agriculture biologique, en circuit-court
Saint Jean De Braye, FRB06
15800000 Productos alimenticios diversos €19,000

Official publications

Other tenders from Syndicat Intercommunal de Restauration Collective

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 11 August 2025, 12:00. Check the official source, as dates can be modified.
What is the estimated value of this tender?
The estimated value published by the buyer is €86,000.
Who is the buyer of this tender?
The contracting authority is Syndicat Intercommunal de Restauration Collective (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.