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Closed European Union ServicesFramework agreement

Entretien du matériel de cuisine professionnel

Buyer: Métropole européenne de Lille

Published
14 March 2025
Submission deadline
22 April 2025, 12:00
Procedure
Open procedure
Documents
1
Notice number
00165794-2025
Reference
5a211dae-f849-4049-9d80-57b011fde2ca
Official source
Official source

CPV codes

Description

Entretien du matériel de cuisine professionnel

Lots (2)

LotDescriptionCPV codeAmount
1 Maintenance préventive et curative du matériel de cuisine professionnel au restaurant et office protocole (Biotope) 50883000 Servicios de reparación y mantenimiento de equipo de catering
2 Maintenance préventive et curative du matériel de cuisine professionnel au Stadium et sur les sites ENM (Base des Près du Hem, MOSAÏC, Musée de plein air) 50883000 Servicios de reparación y mantenimiento de equipo de catering

Official publications

Other tenders from Métropole européenne de Lille

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 22 April 2025, 12:00. Check the official source, as dates can be modified.
Who is the buyer of this tender?
The contracting authority is Métropole européenne de Lille (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.