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Closed European Union SuppliesFramework agreement

Denrées alimentaires : Fournitures de viandes et de charcuteries - Volailles fraiches

Buyer: Commune de SAINT BREVIN LES PINS

Published
21 January 2025
Submission deadline
24 February 2025, 12:00
Procedure
Open procedure
Lots
1
Documents
1
Notice number
00043061-2025
Reference
f878b564-d604-4c5b-82a6-904c0fbc99f3
Official source
Official source

CPV codes

Description

Denrées alimentaires : Fournitures de viandes et de charcuteries - Volailles fraiches

Award criteria

Official publications

Other tenders from Commune de SAINT BREVIN LES PINS

Frequently asked questions

What is the deadline to bid for this tender?
The submission deadline is 24 February 2025, 12:00. Check the official source, as dates can be modified.
Who is the buyer of this tender?
The contracting authority is Commune de SAINT BREVIN LES PINS (European Union).
How can I bid for public tenders in European Union?
Bids are submitted through the official procurement portal of European Union. El Vínculo helps you find tenders and analyse their documents; submission always happens at the official source.
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Data collected from official public procurement sources. Amounts as published by the buyer.