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Awarded European Union SuppliesFramework agreement

Approvisionnement en denrées alimentaires pour le département de la Seine-Saint-Denis et son groupement de commande

Buyer: Département de la Seine-Saint-Denis

Published
21 November 2024
Procedure
Open procedure
Notice number
00711697-2024
Reference
af2d3383-e642-4ff5-861c-5413d5067704
Official source
Official source

CPV codes

Description

Lot 7 Viande cuite sous vides - Bio, SIQO et Conventionnel Lot 11 Produits laitiers et ovoproduits - Bio Les montants sont indiqués pour 3 ans, et pour le ou l'ensemble des attributaires : Lot 7 - Viande cuite sous vides - Bio, SIQO et Conventionnel : Mini 75 000 euro(s) HT Maxi 750 000 euro(s) HT Lot 11 - Produits laitiers et ovoproduits - Bio : Mini 400 000 euro(s) HT Maxi 4 000 000 euro(s) HT

Lots (2)

LotDescriptionCPV codeAmount
1 Lot n°7 Viande cuites sous vides - Bio, SIQO et Conventionnel 15800000 Productos alimenticios diversos
2 Lot n°11 Produits laitiers et ovoproduits - Bio 15800000 Productos alimenticios diversos

Award criteria

Awards

Awarded toAmountDate
SOCIETE GUILLOT JOUANI €4,000,000
ESPRI RESTAURATION €750,000

Official publications

Other tenders from Département de la Seine-Saint-Denis

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Data collected from official public procurement sources. Amounts as published by the buyer.